Thursday, November 17, 2011

Week of November 20, 2011

Since there is so little time before Thanksgiving, I've put together a few easy to make ahead dishes.  You'll recognize them from prior posts.


Macaroni Gratin
I really like the recipe in The Balthazar Cookbook.  Check out the recipe here:  http://leitesculinaria.com/1703/recipes-macaroni-and-cheese.html



Cold Peanut, Chicken, and Soba Noodle Salad
Emeril Lagasse, 2001.  This recipe is available on Food Network's site:
http://www.foodnetwork.com/recipes/emeril-lagasse/cold-peanut-chicken-and-soba-noodle-salad-recipe/index.html




Panzanella Salad (we're going to have this with some ribs on the grill but you can pair with any meat or fish).
http://www.foodnetwork.com/recipes/ina-garten/panzanella-recipe/index.html

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