Grilled Pizzas (on Big Green Egg) - One pizza with olives, plum tomatoes, arugula, parmesan and mozzarella cheeses. A second pizza with portobello mushrooms, thyme, spicy sausage and mozzarella cheese. I took these ideas from Jamie Oliver's Naked Chef Takes Off book.
Pasta, Pesto and Peas - Ina Garten (Barefoot Contessa)
Mussels - Patricia Wells' recipe (Moules Mariniere) found at: http://brooklynplated.com/2010/01/18/sunday-dinner-coq-au-vin-moules-mariniere-and-potato-puree/
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